350: A Good Winter Snack

Rosemary-Roasted Cashews

Rosemary-Roasted Cashews
Recipe 350 of 365

Preheat the oven to 350 degrees. Combine 2 teaspoons olive oil and 2 teaspoons very finely chopped fresh rosemary in a small saucepan. Warm over moderate heat just until you can smell the oil’s aroma, then drizzle over 1/2 pound roasted, salted whole cashews in a baking dish. Season generously with freshly ground black pepper, stir to coat all the nuts with the oil, and roast for 10 minutes. Serve warm.

2 Comments

Filed under appetizers, recipe

2 responses to “350: A Good Winter Snack

  1. What are you doing to me? Don’t you know I’m on a diet? This looks too good!

  2. A *very* good winter snack! I am glad to have found yet another Seattle blogger😉

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